M Hotel Downtown hires new F&B manager and exec chef
08 Aug 2017
Kumar will manage the day to day operations of the hotel's food and beverage department
Elias Hayek joins Squire Patton Boggs as partner
22 Jun 2017
Hayek will be working out of the Dubai and London offices, and will lead the firm's global hospitality & leisure Practice Group
Dubai's Four Points by Sheraton rehires Kashakashvili
06 Jun 2017
In her new role, Kashakashvili will manage all F&B outlets at the 125-room business hotel and take charge of all F&B operations
Hilton appoints David Marr as SVP and global head
04 Jun 2017
Marr and will be responsible for Hilton's full service brands comprising Hilton Hotels & Resorts, Curio Collection by Hilton, DoubleTree by Hilton, and Tapestry Collection by Hilton

Reports

Human Capital Report 2017

Human Capital Report 2017

The second annual Hotelier Middle East Human Capital Report is designed to explore the issues, challenges and opportunities facing hospitality professionals responsible for the hotel industry’s most important asset – its people. The report combines the results of Hotelier Middle East's HR Leaders Survey with exclusive interviews with the region's senior human resources directors.

Hotelier Middle East Housekeeping Report 2016

Hotelier Middle East Housekeeping Report 2016

The Hotelier Middle East Housekeeping Report 2016 provides essential business insight into this critical hotel function, revealing a gradual move towards the use of automated management and a commitment to sustainability, concerns over recruitment, retention and staff outsourcing, and the potential to deliver much more, if only the industry's "image problem" can be reversed.

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