fine dining

06 Apr 2020
Dishes from the French restaurant are now available on Deliveroo, Talabar and Uber Eats
Vida Downtown's La Serre turns to delivery
Five restaurants to try in Riyadh
06 Dec 2016
The best places for business dinners or intimate gatherings in the Saudi capital
Michelin chef Pascal Aussignac on Dubai F&B
23 Mar 2016
The Michelin-starred chef says the UAE lacks high-end outlets in the 'French' sense of the term
Sofitel Abu Dhabi Corniche to open seafood outlet
21 Aug 2012
Hotel's signature restaurant 'La Mer' will open on September 1

Reports

Human Capital Report 2017

Human Capital Report 2017

The second annual Hotelier Middle East Human Capital Report is designed to explore the issues, challenges and opportunities facing hospitality professionals responsible for the hotel industry’s most important asset – its people. The report combines the results of Hotelier Middle East's HR Leaders Survey with exclusive interviews with the region's senior human resources directors.

Hotelier Middle East Housekeeping Report 2016

Hotelier Middle East Housekeeping Report 2016

The Hotelier Middle East Housekeeping Report 2016 provides essential business insight into this critical hotel function, revealing a gradual move towards the use of automated management and a commitment to sustainability, concerns over recruitment, retention and staff outsourcing, and the potential to deliver much more, if only the industry's "image problem" can be reversed.

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