Dubai to launch world's first MasterChef restaurant
06 Feb 2019
MasterChef, the TV Experience restaurant is set to open at the new Millennium Place Marina in Dubai in April
Address Boulevard appoints executive chef
18 Jan 2019
French national Gautier Gaschi brings 21 years to the role, including Michelin-star experience
The Ritz-Carlton, Bahrain appoints new executive chef
Yann Bernard Lejard to oversee the full menu creation and operations of the culinary division
Waldorf Astoria Ras Al Khaimah appoints executive chef
09 Dec 2018
Chef Nicolas De Visch experience spans the globe, including being part of the pre-opening team for Burj Al Arab’s seafood restaurant Al Mahar

Reports

Human Capital Report 2017

Human Capital Report 2017

The second annual Hotelier Middle East Human Capital Report is designed to explore the issues, challenges and opportunities facing hospitality professionals responsible for the hotel industry’s most important asset – its people. The report combines the results of Hotelier Middle East's HR Leaders Survey with exclusive interviews with the region's senior human resources directors.

Hotelier Middle East Housekeeping Report 2016

Hotelier Middle East Housekeeping Report 2016

The Hotelier Middle East Housekeeping Report 2016 provides essential business insight into this critical hotel function, revealing a gradual move towards the use of automated management and a commitment to sustainability, concerns over recruitment, retention and staff outsourcing, and the potential to deliver much more, if only the industry's "image problem" can be reversed.

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