Atlantis, The Palm launches Hakkatini Nights
The Cantonese restaurant, Hakkasan, debuts an offering in homage of the traditional Martini

Atlantis, the Palm’s Hakkasan restaurant launches Hakkatini nights in celebration of the martini cocktail.
Every evening from 6pm to 9pm, guests will be served a reinvention of the classic martini using unusual ingredients.
Servings include cocktails such as the Lychee Martini, the Hibitini and the Floating Goddess as well as light bites such as vegetarian Shanghai dumplings and salt and pepper squid.