Millennium Plaza Hotel, Dubai organises food safety week
The culinary team was trained to ensure kitchen hygiene practices
Millennium Plaza Dubai recently hosted the food safety week as part of the world food safety day.
The property’s aim for its culinary team was to raise awareness about the necessary measures required to ensure kitchen hygiene practices.
Speaking about the initiative, Millennium Plaza Dubai’s general manager, Fadi Ammache said: “Food safety week is an annual event at our hotel organised to promote adequate hygiene management at every step of the culinary process. At the Millennium Plaza Dubai we are fully compliant with the food safety regulations and it is mandatory for our team to undergo regular food safety training for full understanding of possible risks to prevent any mishaps.”