Floating BBQs to make a big splash on Dubai Creek

A fleet of floating BBQ donuts offer new onboard dining experience

The new BBQ donuts can seat up to eight diners
The new BBQ donuts can seat up to eight diners

Boadwalk at the Dubai Creek Golf & Yacht Club has launched a fleet of floating ‘BBQ donuts’ large enough to seat up to eight diners to take them out onto the water for a unique dining experience.

Guests can choose a staff member to steer the donut or they can captain the craft themselves and drift across the waters of Dubai Creek.

Sailing hours are between 12pm and 9pm daily and the BBQ menus include the Tasty Mix, MeditArabian Delights or Creekside indulgence which feature a host of BBQ favourites from traditional mixed grill to indulgent Wagyu rib eye steak and lobster tail.

Alternatively you can order your favourite dish from the a la carte menu or indulge in an afternoon tea.

For all the latest hospitality news from UAE, Gulf countries and around the world, follow us on Twitter and Linkedin, like us on Facebook and subscribe to our YouTube page.

Most Popular



Human Capital Report 2017

Human Capital Report 2017

The second annual Hotelier Middle East Human Capital Report is designed to explore the issues, challenges and opportunities facing hospitality professionals responsible for the hotel industry’s most important asset – its people. The report combines the results of Hotelier Middle East's HR Leaders Survey with exclusive interviews with the region's senior human resources directors.

Hotelier Middle East Housekeeping Report 2016

Hotelier Middle East Housekeeping Report 2016

The Hotelier Middle East Housekeeping Report 2016 provides essential business insight into this critical hotel function, revealing a gradual move towards the use of automated management and a commitment to sustainability, concerns over recruitment, retention and staff outsourcing, and the potential to deliver much more, if only the industry's "image problem" can be reversed.

From the edition

From the magazine