Basic Food Hygiene Training (LEVEL 2 AWARD IN FOOD SAFETY)
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| Scheduled Date: | Wednesday, November 30, -1/Wednesday, November 30, -1 |
| Training Provider: | Specifico & Co |
| Type: | Training course |
| City: | Dubai |
| Country: | United Arab Emirates |
| Sector: | Catering |
| Languages : | English |
The course is designed for all food handlers, stewarding staff and any person involved directly with food who works in the food and food-related industries such as catering companies, food processors, slaughterhouses, restaurants and hotels.
In addition, this basic course gives participants a foundation to enroll in Intermediate and Advanced Food Hygiene courses.
Course Objectives
- Promote essential food hygiene awareness
- Develop a food safety commitment towards the organization
- Explaining the relation between Microbiology and food poisoning
- Demonstrate the need of Good Hygiene Practices and practical on site practices in the food preparation areas
- Deliver adequate understanding of local hygiene regulations
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