The top 20 strangest hotel complaints

Hotelier's list of the most bizarre guest requests made of hotels

The top 20 strangest hotel complaints

Comment: Good service is its own reward

A focus on service, particularly in hotel restaurants, is a necessity in the Gulf, as it's a common source of frustration for guests.

Comment: Good service is its own reward

Spa directors debate ways to motivate staff

Some insist on providing a rewarding career, while others champion adopting a personal approach

Spa directors debate ways to motivate staff

Des Spencer exhibition comes to Jumeirah Creekside

UAE hotel to showcase canvas paintings by the Australian artist with Art Dubai

Des Spencer exhibition comes to Jumeirah Creekside

Local culture injection needed to boost MICE

Speakers at Caterer Conference discuss growing the MICE and banqueting sector

Local culture injection needed to boost MICE

Rooms »

RSS

March's Essential Products

Leave a lasting impressions with these essential soft furnishings that offer comfort and style

Sell it to me: Moon Dance magnifying mirror

Aliseo director of marketing Tom Roberts explains why hotels need the product

Supplier Roundtable: Bedding Down

Superior Room at Kempinski Hotel Mall of the Emirates.

There is now plenty for hoteliers to consider when choosing beds and bedding

Exclusive Report: Hotelier ME Supplier Survey 2015

Increased competition is among the major concerns for suppliers in the region.

What are the main issues faced by suppliers when they deal with hoteliers

EDITOR'S CHOICE »
World's largest Nobu opens at Four Seasons Doha
FOOD & BEVERAGE World's largest Nobu opens at Four Seasons Doha

Chef Nobuyuki “Nobu” Matsuhisa launches 26,000 square foot Nobu Doha at the Doha hotel

Outlet 360: El Faro, Doha
FOOD & BEVERAGE Outlet 360: El Faro, Doha

Caterer Middle East profiles El Faro restaurant in the Marsa Malaz Kempinski, on The Pearl in Doha

PHOTOS: Tr!beca's new organic brunch opens
FOOD & BEVERAGE PHOTOS: Tr!beca's new organic brunch opens

Chef Giovanni de Ambrosis has launchded a new brunch at Tr!beca in JA Oceanview Hotel in Dubai on Friday. His menu is based on organic, wholesome food, with 99% of the menu's produce being organic and inspired by New York City's Little Italy.

HOT PRODUCTS OF THE WEEK»
Essential products: Uniforms
Essential products: Uniforms

Uniforms reach out to customers before your service does

Most Stylish: Axum Glassware
Most Stylish: Axum Glassware

Products by Al Accad Hotel Supplies can be customised with customers' logos

Three reasons to buy... LA Lampe Paris
Three reasons to buy... LA Lampe Paris

La Lampe's solar lamps are made from sustainable materials


Free e-newsletter
Receive breaking news and job vacancies from HotelierMiddleEast.com 
Enter your email:
 
Digital Edition»
  • Caterer Middle East Supplement Click on the image to view our digital editions of the magazines and subscribe.


    Hotelier Middle East Arabian Travel News Caterer Middle East
    Subscribe Now!

ALSO IN HotelierMiddleEast.com »

Front Of House

Abu Dhabi hotel offers $109k Valentine's package

Package includes helicopter ride, private rooftop dinners and stay in Presidential Suite

Read more
Back Of House

Comment: location matters

Should landlords be able to charge whatever they like for a space?

Read more
Food & Beverage

Rivington Grill at Souk Madinat Jumeirah to close

Jumeirah Restaurant Group Dubai to open new home-grown concept at the same location in Q4 2015

Read more
People

Viceroy Dubai Palm Jumeirah appoints new GM

Mikael Svensson joins Viceroy Hotel Group's first Dubai property ahead of 2016 opening

Read more
Business

IHG Rewards to introduce new membership level

New level to offer 100% extra bonus points and upgrades for family members

Read more
LEISURE

Dubai to build 'mini world' theme park

View the world's great monuments without leaving the Emirates

Read more