Coya and Nusr-Et to open in Abu Dhabi

More than 60 international brands are expected to open at Al Maryah Central

All UAE-based Wendy's now use 100% Angus beef

All UAE-based Wendy's now use 100% Angus beef

The cattle from which the Angus is derived is bred and raised in Australia

Special Report: Head Chef Survey 2016

Special Report: Head Chef Survey 2016

The Caterer Middle East Head Chef Survey showed that chefs have quality of ingredients, increased competition and reduced consumer spending on their minds

Nestle Docello Masterclass comes to Doha

Nestle Docello Masterclass comes to Doha

Join us in Doha on October 24 2016 at the Nestle Docello Masterclass pastry workshop to learn about how to create exceptional desserts and delicious sweet creations

In season: Pomegranate

In season: Pomegranate

Dubai World Trade Centre executive Chef Mosleh Ismail talks about using pomegranate as an ingredient

Cuisine focus: Thai

Cuisine focus: Thai

Caterer Middle East explores the evolution of Thai cuisine in the Middle East

UAE residents bin $4bn of food each year

UAE residents bin $4bn of food each year

More than three million tonnes of food are wasted every year in the country

Coffee Planet unveils new single origin coffee

Coffee Planet unveils new single origin coffee

The new medium roast coffee is called 'Kenya Thunguri'

Ingredient Focus: Water

Ingredient Focus: Water

Operations, trends and news in the region surrounding the regional water industry

Chef Interview: Peter Gordon

Chef Interview: Peter Gordon

Chef Peter Gordon will be hosting events during his time in the UAE at Jones the Grocer in September

In season: Scotch bonnet chili

In season: Scotch bonnet chili

Miss Lily's executive chef Adam Schop talks about the scotch bonnet chili

Saudi restaurants must now disclose origin of meat

Saudi restaurants must now disclose origin of meat

An official circular has been distributed to all municipalities in KSA, asking restaurant owners to observe the new regulation

Fathima Group to open $20m production facility

Fathima Group to open $20m production facility

The facility will mainly be used for producing drinking water and processing spices, pulses, and catering services

Saudi restaurant shut down for serving hyena meat

Saudi restaurant shut down for serving hyena meat

Saudi authorities have shut down a restaurant after discovering it was serving hyena meat to customers without their knowledge

Location revealed for Bull&Roo's Muchachas, Dubai

Location revealed for Bull&Roo's Muchachas, Dubai

Muchachas Mexican Cantina is the latest F&B concept by Bull&Roo co-founders Tom Arnel and Sergio Lopez

Ingredient Focus: Bakery

Ingredient Focus: Bakery

Operations, trends and news in the region surrounding the bakery sector


EDITOR'S CHOICE »
VIDEO: Hotelier GM Masterclass with Maria Tullberg
Back of House VIDEO: Hotelier GM Masterclass with Maria Tullberg

Hotelier meets Radisson Blu Dubai Deira Creek general manager Maria Tullberg in the first edition of the Hotelier Middle East GM Masterclass

Hotelier Middle East Power 50: 21-30
People Hotelier Middle East Power 50: 21-30

Hotelier Middle East reveals who made position 21 to 30 in our Power 50 List 2016. Click to find out

Meet the speakers at Hotelier's Great GM Debate
REPORTS Meet the speakers at Hotelier's Great GM Debate

Hotelier Middle East's Great Gm Debate takes place in Dubai on September 27

HOT PRODUCTS OF THE WEEK»
Most stylish: World Woven Collection
Most stylish: World Woven Collection

Interface has launched a collection with a variety of accents inspired by global textiles

Caterer Middle East's new products
Caterer Middle East's new products

Caterer Middle East picks some of the best new F&B related products on the market

Most stylish: Row & Sons from A.Ronai
Most stylish: Row & Sons from A.Ronai

A. Ronai recently launched the wooden range of chef's tools


FREE NEWSLETTERS:

Receive daily updates and breaking news from HotelierMiddleEast.com
Email:





Digital Edition»
  • Caterer Middle East Supplement Click on the image to view our digital editions of the magazines and subscribe.


    Hotelier Middle East Housekeeping Report 2016Hospitality Procurement Report 2016
    Hotelier Middle East Caterer Middle East
    Hotelier Express Hotelier Qatar
    Subscribe Now!
Hotelier Directory »
Search our database of more than 2,700 industry companies

Browse the directory »

ALSO IN HotelierMiddleEast.com »

Front Of House

FOH interview: Kristof Lauxman

Kristof Lauxmann, director of guest services at the Le Royal Meridien Abu Dhabi, talks about the importance of guest satisfaction, and how it begins right from the check-in process

Read more
Back Of House

Hoteliers should avoid dropping rates, says expert

During the Great GM Debate 2016, Kerzner's Thibault Paquet assessed the damaged caused to hotel revenue by dropping room rates as a short term fix

Read more
Food & Beverage

Time for homegrown to take charge, say experts

The region's diners are increasingly open to independent brands

Read more
People

Le Royal Meridien Abu Dhabi gets new GM

Egyptian national joins Abu Dhabi property after a successful stint at the Sheraton Deira Hotel.

Read more
Business

10 things you didn't know: Jumeirah Beach Hotel

Facts and figures related to the Jumeirah Beach Hotel, Dubai

Read more
LEISURE

Dubai witnesses 22% increase in Omani visitors

Omani visitors rank third behind Saudi Arabia and Indian tourists visiting Dubai

Read more