Time Hotels launches sustainable dining initiative

The Slow Food Initiative to focus on using high quality locally sourced ingredients and minimising carbon footprint

Time Hotels launches sustainable dining initiative

Preferred Hotel Group repositions brand

Group transitions from multi-branded business model to master brand

Preferred Hotel Group repositions brand

Second phase of Healthcare City project launched

Midscale hotels to be targeted for phase two, which spans across 20 million square feet

Second phase of Healthcare City project launched

Starwood Capital Group launches eco-brand 1 Hotels

Luxury lifestyle brand features lobby farmstands with freshly sourced items for guest purchase

Starwood Capital Group launches eco-brand 1 Hotels

Egypt occupancy increases 39.7% YOY

Cairo reports highest growth in region in occupancy and RevPAR

Egypt occupancy increases 39.7% YOY

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Time Hotels launches sustainable dining initiative

Bernard Fantoli, corporate director of food beverage, Time Hotels Group with Mohamed Awadalla, CEO, Time Hotels Group.

The Slow Food Initiative to focus on using high quality locally sourced ingredients and minimising carbon footprint

Majid Al Futtaim Properties appoints new CEO

Betrand Julien-Laferriere.

Betrand Julien-Laferriere to oversee US$ 10 billion portfolio, which includes 11 hotels

Habtoor Grand now part of Autograph Collection

Al Habtoor Group director of operations & development Sundaresh Iyer, and Habtoor Grand Beach Resort & Spa consulting general manager Rick Zeolla.

Dubai's Habtoor Grand Beach Resort & Spa joins Marriott International's global portfolio of independently owned hotels

$191 million Royal Rose Abu Dhabi officially opens

Royal Rose Abu Dhabi.

Bin Ham Group's first 5-star property officially launches almost a year after soft opening

EDITOR'S CHOICE »
Exclusive Report: Hotelier ME Supplier Survey 2015
Suppliers Exclusive Report: Hotelier ME Supplier Survey 2015

What are the main issues faced by suppliers when they deal with hoteliers

Chef interview: Gary Rhodes
People Chef interview: Gary Rhodes

The Michelin-starred chef in conversation with Caterer about current projects and work ethic

CEO Interview: Dr Badr Al Badr, Dur Hospitality
REPORTS CEO Interview: Dr Badr Al Badr, Dur Hospitality

With a brand relaunch underway, the CEO is on his way to 20 hotels across Saudi Arabia over the next seven years

HOT PRODUCTS OF THE WEEK»
Essential products: Uniforms
Essential products: Uniforms

Uniforms reach out to customers before your service does

Most Stylish: Axum Glassware
Most Stylish: Axum Glassware

Products by Al Accad Hotel Supplies can be customised with customers' logos

Three reasons to buy... LA Lampe Paris
Three reasons to buy... LA Lampe Paris

La Lampe's solar lamps are made from sustainable materials


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Back Of House

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Food & Beverage

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People

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