New Recruit: Ashraf El Siessy

A new general manager has joined the Le Royal Meridien Abu Dhabi

Crowne Plaza Doha The Business Park gets ISO tick

Crowne Plaza Doha The Business Park gets ISO tick

The Doha property has received the ISO 22000: 2005 certification, following getting its HACCP accreditation

SIAL Middle East 2016 opens today

SIAL Middle East 2016 opens today

The professional trade exhibition for the food, drink and hospitality industries takes place over three days

Promotion for Dubai-based exec chef Jose Rocha

Promotion for Dubai-based exec chef Jose Rocha

He will oversee the entire culinary and F&B operation of the property, including six restaurants and bars, as well as banquet facilities

Karthikeyan Ranjedran wins MENA Cezve/Ibrik title

Karthikeyan Ranjedran wins MENA Cezve/Ibrik title

A UAE-based barista was crowned the winner at the second MENA Cezve/Ibrik championship

SIAL 2016 ready to welcome record numbers

SIAL 2016 ready to welcome record numbers

Global food innovation, food security and industry trends will headline the Abu Dhabi event

Head chef of Ricetta Four Points by Sheraton named

Head chef of Ricetta Four Points by Sheraton named

Four Points by Sheraton, Bur Dubai, has announced Alex Sebastianutti as head chef of its forthcoming Italian restaurant, Ricetta

Supplier of the Month: Manitowoc

Supplier of the Month: Manitowoc

Manitowoc Foodservice is one of the largest commercial catering manufacturing groups, now focusing attention to mid-market hotels

Mid-market F&B concepts key to profitability

Mid-market F&B concepts key to profitability

Identifying and delivering targeted food and beverage concepts may to the key to operating profitable budget and mid-market hotels, claims industry expert Henk Bruggeman

BOH interview: Saurabh Saxena

BOH interview: Saurabh Saxena

Marriott Executive Apartments Downtown Abu Dhabi exec chef talks about culinary trends

Turkish citrus fruit to expand sales in UAE

Turkish citrus fruit to expand sales in UAE

UAE is the 9th top market for Turkish citrus fruit recording a 44% increase in volume sales

Rational International presents SelfCookingCenter

Rational International presents SelfCookingCenter

World premiere for the smallest Rational: the SelfCookingCenter XS, with dimensions of 55.5cm deep, 65.5cm wide and 56.7cm high

Pulsar Foodstuff to develop mid-market range

Pulsar Foodstuff to develop mid-market range

Pulsar Foodstuff is sponsoring the Hotelier Express Summit 2016

Manitowoc targets 'untapped' mid-market sector

Manitowoc targets 'untapped' mid-market sector

Manitowoc Foodservice is 'continually advancing' its research and development as it targets future growth into the Middle East budget and mid-market hospitality sector

Dallmayr brews mid-market success

Dallmayr brews mid-market success

Coffee supplier Dallmayr has committed its ongoing support to the Middle East mid-market hospitality sector with sponsorship of the Hotelier Express Summit

The Ritz-Carlton Doha gets ISO and HACCP certified

The Ritz-Carlton Doha gets ISO and HACCP certified

The Doha property claims to be the first Qatar hotel to be awarded ISO 22000 and HACCP certifications


EDITOR'S CHOICE »
Special Report: GM Survey 2016
REPORTS Special Report: GM Survey 2016

We find out what the general managers of the Middle East think about MICE, nationalisation, and long-term supply and demand

Hotel sector sentiment positive despite staff cuts
Back of House Hotel sector sentiment positive despite staff cuts

However, the results of the second Hotelier Middle East Human Capital Report revealed that 43% respondents said their organisation has had to reduce headcount

Dubai's Reflets par Pierre Gagnaire closes down
FOOD & BEVERAGE Dubai's Reflets par Pierre Gagnaire closes down

The restaurant will reopen in May 2017 with a new concept

HOT PRODUCTS OF THE WEEK»
Most stylish: World Woven Collection
Most stylish: World Woven Collection

Interface has launched a collection with a variety of accents inspired by global textiles

Caterer Middle East's new products
Caterer Middle East's new products

Caterer Middle East picks some of the best new F&B related products on the market

Most stylish: Row & Sons from A.Ronai
Most stylish: Row & Sons from A.Ronai

A. Ronai recently launched the wooden range of chef's tools


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Park Hyatt Abu Dhabi Hotel and Villas turns five

One of its anniversary offers is a special discount offer for UAE residents

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Back Of House

Comment: Why is is so hard to find good F&B staff?

You could hire the best chef in the world but without the support of an equally capable GM and floor staff, it's a waste of money

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Food & Beverage

Comment: Why is is so hard to find good F&B staff?

You could hire the best chef in the world but without the support of an equally capable GM and floor staff, it's a waste of money

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People

PHOTOS: SIAL Middle East 2016 in Abu Dhabi

Take a look at some moment from SIAL Middle East, which took place from December 5-7 at Abu Dhabi National Exhibition Centre

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Business

Makkah hotel sector witnesses high growth demand

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LEISURE

Tom Aikens officially opens second Dubai outlet

Tom's Kitchen Deli is now open at Riverland, Dubai Parks & Resorts

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