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Exclusive Report: Hotelier ME Supplier Survey 2015
Suppliers Exclusive Report: Hotelier ME Supplier Survey 2015

What are the main issues faced by suppliers when they deal with hoteliers

Chef interview: Gary Rhodes
People Chef interview: Gary Rhodes

The Michelin-starred chef in conversation with Caterer about current projects and work ethic

CEO Interview: Dr Badr Al Badr, Dur Hospitality
REPORTS CEO Interview: Dr Badr Al Badr, Dur Hospitality

With a brand relaunch underway, the CEO is on his way to 20 hotels across Saudi Arabia over the next seven years

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ALSO IN HotelierMiddleEast.com »

Front Of House

Spa directors debate ways to motivate staff

Some insist on providing a rewarding career, while others champion adopting a personal approach

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Back Of House

Accorhotels app to debut on Apple Watch

Part of the 'mobile first' programme, the app will allow guests to manage their stay at Accor Hotels on-the-go

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Food & Beverage

Omar Allibhoy to headline Taste of Spain

Jones the Grocer to host the culinary festival from April 13 – 26, 2015

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People

Ishan Sapra joins Centro Capital as chief engineer

With seven years of experience, Sapra moves from Park Rotana and Park Arjaan Abu Dhabi

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Business

Time Hotels launches sustainable dining initiative

The Slow Food Initiative to focus on using high quality locally sourced ingredients and minimising carbon footprint

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LEISURE

Floating water park for JA property

JA Jebel Ali Golf Resort introduces entertainment feature on private beach

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