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Behind-the-scenes: Caterer Middle East Recipe Book
FOOD & BEVERAGE Behind-the-scenes: Caterer Middle East Recipe Book

We show you what went into the making of Caterer's first Recipe Book

General Manager of the Week: David Allan
People General Manager of the Week: David Allan

The Radisson Blu Dubai Media City GM tells us what make him tick

7 underwater hotels and rooms around the world
Photos 7 underwater hotels and rooms around the world

The suites, spas, rooms and restaurants that lie beneath the surface


ALSO IN HotelierMiddleEast.com »

Front Of House

Mobile check-in arrives at world's tallest hotel

Smartphone app service rolled out to JW Marriott Marquis Dubai

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Back Of House

Hotelier Great GM Debate certified carbon neutral

Event offsets 5.70 tonnes of CO2 thanks to partnership with Farnek

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Food & Beverage

Tom&Serg founders all set to open new cafe concept

'The Sum of Us' planned for a 2014 opening on Sheikh Zayed Road, Dubai

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People

Rudi Jagersbacher tops Hotelier Power 50 again

Second year at number one for Hilton Worldwide MEA president

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Business

Kerzner to bring luxury One&Only resort to Bahrain

Hotelier partners with Seven Holding to make brand debut in Seef

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LEISURE

Dubai's The World islands could get cable car link

A developer believes the option has support from the government

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