We have extended the deadline for the F&B industry to submit nominations for the prestigious Caterer Middle East Awards 2011.
The deserving winners to be announced at a glittering live ceremony in Dubai on 7th September, but the nomination period will close on July 10.
As the only awards ceremony created by industry-insiders for the F&B industry in the Middle East, this is an opportunity for you and your colleagues to be recognised by your peers for the effort you put into creating and maintaining your F&B outlet.
Judged by an esteemed panel of independent industry experts the Caterer awards will recognise the top outlets and top performers in 14 categories, including Kitchen Hero of the Year, Waiter of the Year, Restaurant of the Year and the coveted Chef of the Year titles.
For further information about all the awards, please visit www.hoteliermiddleeast.com/catererawards where you will find category information, nomination guidelines and a dedicated nomination submission form.
AWARDS CATEGORIES
F&B Industry Awards
Winners to be selected by judging panel based on nominations
1. Chef of the Year – Hotel
2. Chef of the Year — Standalone
3. Pastry Chef of the Year
4. Sous Chef of the Year
5. Restaurant Manager of the Year
6. Bar Manager of the Year
7. Events Caterer of the Year
8. Sommelier of the Year
9. Waiter of the Year
10. Bartender of the Year
11. Kitchen Hero of the Year
12. Restaurant of the Year
13. Bar of the Year
14. New outlet of the year 2011
USEFUL CONTACTS
• For nomination enquiries, contact: louise.oakley@itp.com / +971 4 444 3475
• For sponsorship enquiries, contact: diarmuid.omalley@itp.com / +971 4 210 8568
• For table bookings, contact annie.chinoy@itp.com or +971 4 210 8353
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